Tequila Bum Bum Recipe ((install)) [ EXCLUSIVE ★ ]

Chuy grabbed a fresh coconut, cracked it open, and poured the sweet water into a hollowed-out pineapple rind he’d saved from lunch. He added a heavy pour of tequila, a squeeze of lime, a dash of spicy syrup, and a sprinkle of sea salt. Then he shook it — not with a shaker, but with a rhythm against his thigh, like a drumbeat.

"Tequila Bum Bum. Because after two of these, your heart goes bum-bum… and after four, your head goes bum-bum against the table." tequila bum bum recipe

"You're drinking it like a gringo," Chuy said. "Watch." Chuy grabbed a fresh coconut, cracked it open,

"The bum-bum is important," Chuy explained. "It wakes up the spirits in the tequila." "Tequila Bum Bum

Mateo looked at his dusty bottle of blanco tequila, then at the half-eaten lime in his bag, and finally at the coconut shells scattered around his blanket. He was about to take a sad, straight shot when a local fisherman named Chuy laughed at him.