(P.S. They have Mac n’ Cheese too—don’t sleep on it).

That’s where a little secret weapon comes in.

Forget the green bean casserole with the fried onions on top (gasp—I said it). Cracker Barrel’s green beans are slow-cooked for hours with smoked ham. They are soft, savory, and taste like they’ve been simmering since 6 AM. The Sweet & Tangy Balance 6. Cranberry Relish Before you panic, yes, they have cranberry sauce. It’s not the jellied can shape (sorry, purists). Their relish is a whole-berry style with a bright, citrusy pop. It cuts through all the heavy butter and cream perfectly.

Look, we love sweet potatoes. But this is the side that disappears first. Shredded potatoes baked in a creamy, peppery sauce until golden brown. It is cheesy, savory, and the perfect textural contrast to your turkey. Don't let anyone tell you it's "just breakfast food." It’s Thanksgiving magic.

This is a dessert disguised as a side. Mashed sweet potatoes topped with a pecan streusel and—wait for it—melted marshmallows. It is outrageously sweet. If you have kids at the table, order double.

Let’s be honest: Thanksgiving is amazing, but cooking everything from scratch can leave you too exhausted to actually enjoy the parade, the football, or the family.

Here is the ultimate guide to the best Cracker Barrel sides to order for your Thanksgiving feast. If you show up without these two, just turn the car around.